(Promulgated by Order No. 50 of the Ministry of Health on Mar. 15, 1997 and put into effect as of Jun. 1, 1997)
- Chapter Ⅰ General Provisions
- Chapter Ⅱ Jurisdiction
- Chapter Ⅲ Approval
- Chapter Ⅳ Supervision and Examination
- Chapter Ⅴ Inspection and Test
- Chapter Ⅵ Investigation and Handling of Food Poisoning and Contamination Accidents
- Chapter Ⅶ Administrative Regulation
- Chapter Ⅷ Supplementary Provisions
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